Mint & Milk Chocolate Cake
$34.50per item
Mint & Milk Chocolate Ice Cream Cake with a thin layer of chocolate sponge.
Serves 8-12.
Ingredients:
Dextrose, MILK, MILK powder, sugar, emulsifier: E 471 mono- and diglycerides of fatty acids, stabilizer: E 412 guar gum, E 410 locust bean gum, E 466 carboxymethylcellulose, E 401 sodium alginate, E 407 carrageenan. Glucose syrup, mint extract, certified colours: E 102 Tartrazine, E 133 Brilliant Blue FCF. Low-fat cocoa, antioxidant: E 307 alpha-tocopherol. Vegetable fat (PEANUT, palm, shea, sal, coconut), ALMOND, HAZELNUT. Cocoa Butter, Cocoa Mass, Emulsifier (E-322 Sunflower Lecithin, SOYA lecithin, E442, E476), Natural Flavours. WHEAT flour, EGG powder, cocoa, modified starch, baking powder: E 500ii sodium hydrogen carbonate, E 450i disodium diphosphate, E 575 glucono-delta- lactone, E 472a acetic acid esters of mono- and diglycerides of fatty acids, E 472b lactic acid esters of mono- and diglycerides of fatty acids, salt. Rapeseed oil, Water. Sunflower oil, lactose, whey MILK powder, antioxidants (E304i, E306). Butterfat (MILK). Colours (Copper Complexes of Chlorophyllins, Curcumin). Flavourings. E 102: May have an adverse effect on activity and attention in children.
May contain: Mustard, Lupin & other Nuts.
While every effort is made to limit cross contamination of allergens, we can not guarantee that traces of other allergens may be present in our products as we handle them on our premises.
Serves 8-12.
Ingredients:
Dextrose, MILK, MILK powder, sugar, emulsifier: E 471 mono- and diglycerides of fatty acids, stabilizer: E 412 guar gum, E 410 locust bean gum, E 466 carboxymethylcellulose, E 401 sodium alginate, E 407 carrageenan. Glucose syrup, mint extract, certified colours: E 102 Tartrazine, E 133 Brilliant Blue FCF. Low-fat cocoa, antioxidant: E 307 alpha-tocopherol. Vegetable fat (PEANUT, palm, shea, sal, coconut), ALMOND, HAZELNUT. Cocoa Butter, Cocoa Mass, Emulsifier (E-322 Sunflower Lecithin, SOYA lecithin, E442, E476), Natural Flavours. WHEAT flour, EGG powder, cocoa, modified starch, baking powder: E 500ii sodium hydrogen carbonate, E 450i disodium diphosphate, E 575 glucono-delta- lactone, E 472a acetic acid esters of mono- and diglycerides of fatty acids, E 472b lactic acid esters of mono- and diglycerides of fatty acids, salt. Rapeseed oil, Water. Sunflower oil, lactose, whey MILK powder, antioxidants (E304i, E306). Butterfat (MILK). Colours (Copper Complexes of Chlorophyllins, Curcumin). Flavourings. E 102: May have an adverse effect on activity and attention in children.
May contain: Mustard, Lupin & other Nuts.
While every effort is made to limit cross contamination of allergens, we can not guarantee that traces of other allergens may be present in our products as we handle them on our premises.
