Milk & White Chocolate Ice Cream Cake
$34.50per item
Milk and White Chocolate ice cream layered between chocolate sponge.
Serves 8-12.
Ingredients:
Dextrose, MILK, MILK powder, sugar, emulsifier: E 471 mono- and diglycerides of fatty acids, stabilizer: E 412 guar gum, E 410 locust bean gum, E 466 carboxymethylcellulose, E 401 sodium alginate, E 407 carrageenan, flavours. Low-fat cocoa, vegetable fat (PEANUT, coconut, palm, shea), ALMOND, HAZELNUT, E 322 lecithin, flavours, antioxidant: E 307 alpha-tocopherol. Cocoa Butter, Cocoa Mass, Emulsifier (E-322 Sunflower Lecithin) and Natural Flavours. Cream powder, emulsifier agent: SOYA lecithin, sunflower oil, Flavours. Lactose, whey MILK powder, fat reduced cocoa powder, antioxidants (E304i, E306). WHEAT flour, EGG powder, modified starch, baking powder: E 500ii sodium hydrogen carbonate, E 450i disodium diphosphate, E 575 glucono-delta- lactone, E 472a acetic acid esters of mono- and diglycerides of fatty acids, E 472b lactic acid esters of mono- and diglycerides of fatty acids, dehydrated glucose syrup, salt, flavours. Rapeseed oil, Water. Emulsifiers (E442, E476), Flavourings.
May contain: other Nuts, Mustard & Lupin.
While every effort is made to limit cross contamination of allergens, we can not guarantee that traces of other allergens may be present in our products as we handle them on our premises.
Serves 8-12.
Ingredients:
Dextrose, MILK, MILK powder, sugar, emulsifier: E 471 mono- and diglycerides of fatty acids, stabilizer: E 412 guar gum, E 410 locust bean gum, E 466 carboxymethylcellulose, E 401 sodium alginate, E 407 carrageenan, flavours. Low-fat cocoa, vegetable fat (PEANUT, coconut, palm, shea), ALMOND, HAZELNUT, E 322 lecithin, flavours, antioxidant: E 307 alpha-tocopherol. Cocoa Butter, Cocoa Mass, Emulsifier (E-322 Sunflower Lecithin) and Natural Flavours. Cream powder, emulsifier agent: SOYA lecithin, sunflower oil, Flavours. Lactose, whey MILK powder, fat reduced cocoa powder, antioxidants (E304i, E306). WHEAT flour, EGG powder, modified starch, baking powder: E 500ii sodium hydrogen carbonate, E 450i disodium diphosphate, E 575 glucono-delta- lactone, E 472a acetic acid esters of mono- and diglycerides of fatty acids, E 472b lactic acid esters of mono- and diglycerides of fatty acids, dehydrated glucose syrup, salt, flavours. Rapeseed oil, Water. Emulsifiers (E442, E476), Flavourings.
May contain: other Nuts, Mustard & Lupin.
While every effort is made to limit cross contamination of allergens, we can not guarantee that traces of other allergens may be present in our products as we handle them on our premises.
